
Recipe of the week
Chocolate Mille Crêpes
A showstopping French gateau of roughly twenty whisper-thin chocolate crêpes stacked with billows of silky chocolate diplomat cream and crowned with a glossy ganache glaze. It is a labour of love best made over two days, but the result is pure, melt-in-the-mouth indulgence.
180 minServes 10430 cal

























